HerbMate
Fo Ti (Polygonum multiflorum) plant
Circulatory

Fo Ti (Polygonum multiflorum)

Photo: 阿橋 HQ · CC BY-SA 2.0

  • Circulatory
  • 4 conditions
  • Licensed photo

Overview

Fo ti (Polygonum multiflorum), also known as he shou wu, is a perennial vine prized in Traditional Chinese Medicine (TCM) as a major longevity and rejuvenating tonic. Its root is revered for balancing qi (vital energy), tonifying the liver and kidneys, and potentially reversing signs of premature aging, including gray hair.

Traditional uses & properties

Anti-Aging Tonic & Blood Builder: Taken regularly in China to enhance vitality, support fertility, and slow hair graying. Lowers Cholesterol & Balances Blood Sugar: Clinical studies show it can significantly reduce raised cholesterol and moderately regulate blood glucose. Glandular Support: Considered supportive for thyroid function. Neuroprotective: Early research suggests it may stabilize brain function and help slow age-related degeneration.

Traditional preparations

Traditional texts describe the preparations below, and where those texts give specific amounts, the amounts are quoted here as part of that record. This is a record of historical practice, not a dosage recommendation - the figures are what the sources say, not what HerbMate tells you to take. Amounts, potency, and safe use vary enormously by preparation, plant part, and person.

Cholesterol Regulation

Make a tincture and take 1 tsp twice a day with water. Powder may also be added to food for its tonic effect. Take 5 g a day.

Safety & precautions

Digestive Weakness & Diarrhea: Fo ti is not recommended for those with poor digestion, diarrhea, or heavy mucus congestion. Potential Liver Toxicity: In high doses, concerns about liver damage exist; use reputable, properly prepared forms. General Use: Always purchase “prepared” fo ti root from a reliable source.

Drug & food interactions

Interaction data is not available for this herb - talk to a pharmacist before combining it with any medication. A blank entry here means we have not documented interactions, not that none exist.

Habitat

Native to central and southern China, fo ti is widely cultivated in that region. It is propagated from seeds, cuttings, or root divisions in spring. The root is harvested in autumn from plants that are typically 3-4 years old, although larger, older roots are considered the most potent.

Traditionally used for

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Frequently asked questions

What is Fo Ti (Polygonum multiflorum) traditionally used for?

Traditional sources describe Fo Ti (Polygonum multiflorum) as follows: Anti-Aging Tonic & Blood Builder: Taken regularly in China to enhance vitality, support fertility, and slow hair graying. Lowers Cholesterol & Balances Blood Sugar: Clinical studies show it can significantly reduce raised cholesterol and moderately regulate blood glucose. Glandular Support: Considered supportive for thyroid function. Neuroprotective: Early research suggests it may stabilize brain function and help slow age-related degeneration.

How is Fo Ti (Polygonum multiflorum) prepared?

Traditional texts describe the preparations below, and where those texts give specific amounts, the amounts are quoted here as part of that record. This is a record of historical practice, not a dosage recommendation - the figures are what the sources say, not what HerbMate tells you to take. Amounts, potency, and safe use vary enormously by preparation, plant part, and person. Cholesterol Regulation: Make a tincture and take 1 tsp twice a day with water. Powder may also be added to food for its tonic effect. Take 5 g a day.

What safety cautions apply to Fo Ti (Polygonum multiflorum)?

Digestive Weakness & Diarrhea: Fo ti is not recommended for those with poor digestion, diarrhea, or heavy mucus congestion. Potential Liver Toxicity: In high doses, concerns about liver damage exist; use reputable, properly prepared forms. General Use: Always purchase “prepared” fo ti root from a reliable source.