Pipsissewa (Chimaphila umbellata)

Gravel root is an erect perennial growing to 5 feet with whorls of pointed oblong leaves and clusters of purple-pink florets. Native to eastern North America, the root is unearthed in autumn. The plant's alternative name, Joe Pye weed, honors a Native American named Joe Pye. The root was listed in the Pharmacopoeia of the United States from 1820 to 1842.

Devil’s claw (Harpagophytum procumbens) is a trailing perennial native to southern Africa, named for its hooked, woody fruits. Its tuber has long been used in traditional medicine for pain, fever, and stomach complaints; MSK says no scientific evidence supports its use for digestive disorders. Today it is mostly taken for joint and back pain; MSK says small studies suggest it may help osteoarthritis of the hip or knee and back pain, but larger studies are needed.

Black cohosh (Cimicifuga racemosa) is a tall herbaceous perennial, growing up to about 8 ft (2.5 m) with creamy-white flower spikes. Its thick, knobby root has a bitter, acrid taste and a distinctive odor. Native Americans used the root for a variety of conditions, including menstrual cramps, kidney ailments and sore throat; NCCIH says research has focused on menopause symptoms, and there aren't enough reliable data on other uses.

Blue cohosh is an upright perennial herb reaching 3 feet in height, with large three-lobed leaves, yellow to purple flowers, and striking blue berries. It grows wild in much of eastern North America from Manitoba to Alabama, preferring woodland valleys and damp, north-facing slopes. The name 'cohosh' comes from the Algonquin language, and the plant was a popular remedy among many Native American tribes.

Buchu is a strongly aromatic, bushy shrub reaching about 6½ ft (2 m), with slightly leathery, dotted leaves that release a distinctive scent.

Couch grass is a vigorous perennial growing to 32 inches with a long, creeping rhizome, slender leaves, and erect spikes bearing green flowers aligned in two rows. Found in Europe, the Americas, northern Asia, and Australia, it is an invasive weed harvested throughout the year. In times of famine, the root was roasted and ground as a substitute for coffee and flour.

Biennial herb growing to 8 in (20 cm). Has red blotches on stem, crinkled lance-shaped leaves, 4-petaled yellow flowers, and elongated seed capsules.

Goldenrod is a perennial plant growing to 28 inches with toothed leaves and branched spikes of golden-yellow flowers. Native to Europe and Asia and naturalized in North America, it prefers open areas and hillsides and is gathered in summer while in flower. The herbalist John Gerard commented wryly in 1597 about how goldenrod's value plummeted once it was discovered growing locally in Hampstead wood, London, noting society's tendency to esteem things only while they remain rare and foreign. Four hundred years later, this observation still rings true.