Angelica (angelica archangelica) vs Fennel (Foeniculum vulgare)

Angelica (angelica archangelica)

Fennel (Foeniculum vulgare)

About

Angelica (Angelica archangelica) is a large, aromatic biennial herb growing up to about 6½ ft (2 m), with ridged hollow stems, bright green divided leaves, and greenish-white flowers arranged in umbrella-like clusters (umbels).

Fennel (Foeniculum vulgare) is an aromatic plant whose seeds are widely used as a spice. Ask a qualified professional before giving fennel to infants or young children.

Safety & precautions

Do not use during pregnancy or while nursing. Avoid if you experience heavy menstrual bleeding. Do not confuse European angelica with Chinese Angelica (Angelica sinensis), as they have different strengths and applications.

Fennel seeds are potentially toxic in large amounts; take medicinal amounts only under professional supervision. Do not take the essential oil internally.

Safety text above is printed in full and is never abbreviated. For each plant’s complete precautions, drug and food interactions and preparation notes, open its own page - both are free.